中文

Global Meat Congress 2017

When

16th of May 2017
Starting at 10am

Where

Shanghai
Kerry Hotel Pudong

Tickets are on sale now, get $40 off till March 25!

Register Now

Pork – Poultry – Beef,
meeting point of meat business.

We invite you to participate in the second GLOBAL MEAT CONGRESS, which will take place in Shanghai, May, 16, 2017 at Kerry Hotel and will focus on global meat trends and practical marketing solutions for importers/exporters of pork, beef and poultry meat (with focus on China and Asian region). Congress Organizers: Grand Intertrade and APK-Inform.

Attendees

About 250-300 meat experts from EU, Asia, China and Black sea region – traders, producers, buyers, technology specialists.

Advantages

Unique event for getting info about meat market and establishing new business connections.

Program

+15 international experts will tell about meat markets – trends, prospects and opportunities.

The Speakers

Master Classes from creative experts

Kateryna
Iarosh

Sales Manager

Sales Manager of Brazilian Poultry at company West Food Group BV, the Netherlands.

Tatyana
Golofievskaya

Marketing director

International trade meeting expert.

Lautaro
Navarro

Beef Offal’s export manager

Lautaro Navarro has obtained bachelor degree on 2012 and started the MBA on 2017

Michael
Finucan

MLA International Business Manager for China

Global overview of the Australian meat trends – the opportunities and challenges

Dmytro
Ponomarenko

Consul General of Ukraine in Shanghai

José Luiz
Pimenta Jr.

Intelligence and Market Access Manager of the Brazilian Association of Animal Protein - ABPA

Roman
Kryvosheyev

Chief Executive Officer, Guangzhou office FIALAN

Fengying
Nie

Deputy Director General of Agricultural Information Institute, Chinese Academy of Agricultural Sciences (CAAS)

Congress program

Venue: Kerry Hotel, Shanghai.

9:00 – 9:50

Registration of participants

9:50

Opening of the conference and welcoming speeches

Welcome note from Organizer
Welcome note from Ma Jianwei, Secretary General of Association of China Commercial Enterprise Management

10:00 - 11:00

Press-conference and industry experts discussion

11:00

Session 1: Global meat market trends and forecasts

11:00 – 11:25

Chinese meat market: production and consumption

Nie Fengying
Deputy Director General, Center For International Agricultural Research, Chinese Academy of Agricultural Sciences

11:25 – 11:45

Best cooperation’s points in frozen meat field

Zhao Qin
Sichuan Goldkinn Industry Group Co. Ltd

11:45 – 12:00

Opportunities of economic cooperation between Ukraine and China

Dmytro Ponomarenko
Consul General of Ukraine in Shanghai

12:00 - 13:00
13:00 – 13:20

Offal’s role in global beef export market

Lautaro Navarro
Beef Offal’s export manager at 4750 Plant “REFINERIA DEL CENTRO SA” (Bustos y Beltran group)

13:20 – 13:40
13:40

Session 2: Main meat suppliers to Asia – more about different origin

13:40 - 14:00

Global overview of the Australian meat trends – the opportunities and challenges

Michael Finucan
MLA International Business Manager for China

14:00 – 14:20

Brazilian Poultry Sector Overview

José Luiz Pimenta Jr.
Intelligence and Market Access Manager, ABPA

14:20 – 14:45

Global pork market overview and new trends on world market

Kateryna Iarosh
International meat export expert

14:45 - 15:10

Prospects for European meat processing factories and slaughterhouses to export to Asian countries

Tatyana Golofievskaya
Marketing Director of West Food Group (WFG), The Netherlands

15:10

Closing Speech from General Sponsor

Iryna Pryima
Business Development Director of West Food Group BV

15:20 - 15:40

High tea and business talks

Testimonials

We really suppose this event is a right place to meet our current and new partners, we need such congress to combine global meat trading community. It’s great that the event venue is Shanghai – Asian capital of trade as well as timing of the event is also very good – you could combine it with SIAL Expo participation Iryna Pryima,
WFG

Main topics of the congress

Industry outlook of main global markets of poultry, beef and pork

Global meat market is under strong influence of such fundamental factors as: changes in production geography and volumes, unpredictable feed prices, governmental policy regarding animal diseases, lack of predictability of exporters’ policy as well as fluctuation of demand for some kinds of meat etc..

Trends and main characteristics of China domestic meat market: requirements to produced and imported products, competition and main market players

Chinese market experts will tell about demand trends, regulations and other necessary information.

Technology innovations in the meat industry

What are the source of the competitive advantages in any industry – it is the technology innovations. Meat production and processing industries currently have boom of technologies for improving quality of the products and increasing the margins.

Price formation and main price factors for global as well as for Asia markets of meat

Its very important for profitable trading to understand how make up prices for main kinds of meat and which factors influence the prices. We will invite to speak the leading experts, experienced in international trade of pork, beef and poultry.

Presentations of opportunities of export frozen poultry, beef and pork from Ukraine, Iran and India

Those markets are growing ones; the experts will tell more about how to get successful trade of meat with new markets.

Forecast and estimations-2017: developments of main markets-suppliers of meat to Asia

We will share market forecast and estimation of the meat markets in 2017 – supply and demand, prices, new markets, current opportunities and risks.

Photos

Sponsors & Partners

Interested in becoming a sponsor? Get in touch

Advertisement opportunities

Get more attention of the participants of the Congress!

Placing booklets of your company to Congress Participant Bag - 700 USD.

Placing roll-up banner into Congress pre-function area (inside main Hall only for Sponsors) - 500 USD.

Commercial presentation about your company - 800 USD (includes participation of 1 person - speaker).

For Sponsorship Packages option please contact Organizers: info@global-meat-congress.com, global.meat.congress@gmail.com

Location and Venue

area full of great hotels and restaurants.

Spend inspiring days in the cultural and cosmopolitan city of Shanghai. The area is full of great hotels, restaurants and galleries.

Venue

Kerry Hotel, Pudong, Shanghai

ShiJi GongYuan, Pudong Xinqu

Shanghai Shi, 201204

Book Online

Keep me informed

Signup to our newsletter or connect via social networks